Portions per dessert: 7 Weight of portion: 100 g.
EQUIVALENTS 1/2 EQUIVALENT SERVING OF STARCH
1 packet of Sweet & Balance Crème Caramel mix
500 ml (2½ teacups) milk 0% or 1.5% fat
100 g. (1/2 teacup) of espresso coffee
Prepare the Sweet & Balance Crème Caramel mix following the instructions on the packet. Add the espresso to the milk.