Servings per dessert: 8
Serving weight: 150 g
EQUIVALENTS: 1 SEMI-SKIMMED DAIRY EQUIVALENT
Prepare the Sweet & Balance Chocolate Ice Cream Mix, according to the instructions on the box, using milk. To prepare one serving, beat 75 g (around 3 scoops) of the ice cream with 75 ml milk, in a blender. Drizzle some syrup on inner sides of a tall glass and pour in the milkshake.